Wednesday, October 28, 2015

Pasta - Pasta Al Mediterraneo

Tuna, pine nuts and feta cheese are tossed with olives, garlic, parsley and fresh basil in this sensational pasta salad. Use thin, hollow strands of perciatelli or bucatini pasta, and dress the mix with lemon juice and olive oil.

Tuesday, October 27, 2015

Monday, October 26, 2015

Seafood - Simple Garlic Shrimp

If you like shrimp and LOVE garlic, I hope you give this fast and delicious recipe a try soon. Enjoy!

Wednesday, October 14, 2015

Monday, October 12, 2015

Saturday, October 10, 2015

Friday, October 9, 2015

Wednesday, October 7, 2015

Saturday, October 3, 2015

Seafood - Shrimp Kisses With Feta Cheese

You can never go wrong with shrimp and bacon, but add a little feta and jalapeno and you will be getting kisses from everybody!

Friday, October 2, 2015

Bbq Grilling - Hawaiian Chicken Kabobs

A light marinade of soy sauce, brown sugar, and sherry with sesame and spices tenderizes these chicken pineapple kabobs into an aloha grilled dream of a dish!

Thursday, October 1, 2015

Herbs And Spices - Basil Pesto Bread

At a recent party our friends went wild over this. A simple pesto is spread on Italian bread and layered with roma tomatoes and cheese. It takes a little time, but it is worth it. I freeze the basil in ice cube trays, then put the cubes in freezer bags. You can easily take out and thaw what you need. Enjoy!