Monday, August 31, 2020

Salad - Spinach Pasta Salad

A unique salad, packed with iron! Your kids will eat spinach, as long as you don't tell them it's spinach. Popeye would have loved this!

Floating Stairs (Vancouver)

Floating Stairs Modern Staircase Vancouver

Sunday, August 30, 2020

Saturday, August 29, 2020

Pasta - Taco Casserole

For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix. Add cooked macaroni and bake with a scrumptious topping of corn chips, Cheddar and Monterey Jack cheese!

Pasta - Spaghetti Olio

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Spaghettini noodles tossed with garlic and butter. Perfect for most Italian dishes where the main course deserves all the attention!

Thursday, August 27, 2020

Bbq Grilling - Bbq Beer Can Chicken

Cherry wood chips and a sweet and spicy seasoning rub give this beer can grilled chicken a bold and smoky flavor.

Breakfast And Brunch - Scrambled Pizza

My mother created this delicious recipe, using eggs and bacon as the main topping. It has been a family favorite for many years, especially with the children, who are fussy.

Tuesday, August 25, 2020

Soups Stews And Chili - Cheeseburger Soup Ii

Frozen hash browns are added to this soup made with ground beef and processed cheese cooked in a thickened chicken broth with milk and sour cream.

Gibson House Dresses Up For Christmas (Boston)

Gibson House Dresses Up For Christmas Traditional Living Room Boston

Monday, August 24, 2020

Sunday, August 23, 2020

Seafood - Carolyns Sensual Sea Bass Fillets With Crawfish And Crab Sauce

Sea bass fillets are baked under a buttery sauce with crawfish tails and crabmeat in this seafood treat.

Friday, August 21, 2020

Thursday, August 20, 2020

Wednesday, August 19, 2020

Wailea Entry

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Cheese - Best Bruschetta Ever

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Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe.

Tuesday, August 18, 2020

Bbq Grilling - Asian Grilled Chicken 2

The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic.

Monday, August 17, 2020

Saturday, August 15, 2020

Bbq Grilling - Bbq Ny Strip

A quick and easy way to make a tasty, tender steak on the grill! Marinate for a minimum of 2 hours.

Meat And Poultry - Shoyu Chicken

Shoyu Chicken is Hawaii's answer to teriyaki chicken. Chicken thigh meat is marinated in a sweet, spicy soy sauce marinade, then grilled and served with rice.

Wednesday, August 12, 2020

Cheese - Double Chili Cheese Dip

This is an easy appetizer that you can make at the last minute. I never have any leftovers. Serve with tortilla chips.

Monday, August 10, 2020

Media Room (Seattle)

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Breakfast And Brunch - Mexican Taco Quiche

Make your next brunch man-friendly with this taco-inspired quiche. With ground beef, salsa, and cheese, this easy egg pie is sure to be a hit.

Desserts - Strawberry Trifle

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Angel food cake layered with vanilla pudding, bananas, strawberries and whipped topping for an attractive, chilled dish.

Sunday, August 9, 2020

Herbs And Spices - Stuffed Leg Of Lamb With Balsamic Fig Basil Sauce

Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing for my rolled lamb roast. It's a very easy way to dress up a lamb roast during the holidays. The simple herb rub adds just the right amount of seasoning along with fresh garlic inserted into the top of the roast. My balsamic basil fig sauce creation drizzled over the sliced lamb is the perfect finishing touch and extremely flavorful thanks to the fresh basil.

Saturday, August 8, 2020

Main Dish - Oven Baked Bbq Ribs

These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce.

Friday, August 7, 2020

Breakfast And Brunch - Honey Peanut Granola

This sweet, crunchy homemade granola combines quick oats with peanuts, wheat germ, honey, brown sugar, and vanilla. Baked in the oven, it's easy to make.

Thursday, August 6, 2020

Soups Stews And Chili - Plain Potato Soup

Very basic, very simple soup. Potatoes are boiled, then mashed. Evaporated milk is blended in and some salt and white pepper is used to season the soup. Serve hot, or you can reheat in a microwave or double boiler.

Wednesday, August 5, 2020

Tuesday, August 4, 2020

Monday, August 3, 2020

Saturday, August 1, 2020