Saturday, January 30, 2021
Meat And Poultry - Ronaldos Beef Carnitas
Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.
Friday, January 29, 2021
Thursday, January 28, 2021
Meat And Poultry - Slow Cooker Beef Vegetable Soup
Cans of carrots, corn, green beans, potatoes and tomatoes are combined in a slow cooker with stew meat and onion soup mix in this recipe for a one dish meal. Allow 6 hours cooking time.
Tuesday, January 26, 2021
Desserts - Citrus Ice Pops
Refreshing and pretty layered citrus ice pops with creamy strawberry yogurt aren't too sweet to refresh on a summer's day. Orange, grapefruit, and lemon juice all add their tangy goodness.
Monday, January 25, 2021
Breakfast And Brunch - Lighter Chocolate Chip Pancakes
Sunday, January 24, 2021
Fruits And Vegetables - Plum Dumplings 2
Fresh prune plums are filled with a spoonful of sugar, then rolled into a soft potato dough, boiled until tender, and rolled in buttery crumbs for a traditional Macedonian treat.
Saturday, January 23, 2021
Friday, January 22, 2021
Herbs And Spices - Crab Ceviche
This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.
Thursday, January 21, 2021
Bbq Grilling - Grilled Chicken Breasts With Fresh Strawberry Salsa
This is a wonderful grilled chicken recipe that is served with a spicy strawberry salsa. A great go to dish for fresh strawberries when in season!
Wednesday, January 20, 2021
Pasta - Pasta With Scallops Zucchini And Tomatoes
Bay scallops, chopped tomatoes and fresh basil are added to a saute of garlic and zucchini, then poured over fettuccini for an elegant seafood dish. Serve as an entree or appetizer.
Tuesday, January 19, 2021
Monday, January 18, 2021
Saturday, January 16, 2021
Friday, January 15, 2021
Herbs And Spices - Thai Pesto
Add a taste of Thai to noodles, salad, rice, or any dish with this cilantro pesto featuring fish sauce, peanut butter, ginger, and garlic.
Thursday, January 14, 2021
Breakfast And Brunch - Vegan Crepes
This makes a great batter, which then makes a great crepe. Soy milk, hazelnut syrup, water, margarine and flour. Simple. Mix the batter, chill and pour into a hot pan.
Wednesday, January 13, 2021
Monday, January 11, 2021
Breakfast And Brunch - Dominican Style Oatmeal
After living in the Dominican Republic for many years, I came to appreciate their tasty and easy way of making oatmeal. The texture is more creamy and liquidy, and the flavor is comforting in the morning.
Sunday, January 10, 2021
Pasta - Chicken Sausage And Zucchini Pasta
Savory sausages and tender cubes of chicken leap into a saute pan with onion, garlic, bell peppers, tomatoes, mushrooms and zucchini. Toss with hot pasta and serve with a sprinkling of grated Parmesan, if you wish.
Friday, January 8, 2021
Wednesday, January 6, 2021
Monday, January 4, 2021
Sunday, January 3, 2021
Soups Stews And Chili - Creamy Vegetable Chowder
Carrots, potatoes and celery are cooked in chicken broth and milk in this low-fat, corn starch thickened soup.
Saturday, January 2, 2021
Friday, January 1, 2021
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