Monday, March 16, 2020
Breakfast And Brunch - Hot Cross Buns I
An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout. An egg yolk wash gives these buns a browned, glossy finish, making a canvas for the namesake cross, a painting of milk and sugar icing.
Herbs And Spices - Beccas Bruschetta
This is a great appetizer, especially for entertaining guests. It goes well with any Italian entree, doesn't require a lot of work, and it tastes wonderful!
Sunday, March 15, 2020
Saturday, March 14, 2020
Cheese - Cheesy Sausage Zucchini Casserole
My mom would make this recipe with the zucchini and tomatoes that would flourish in our garden. It's my favorite casserole.
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