Thursday, December 31, 2020
Wednesday, December 30, 2020
Soups Stews And Chili - Best Italian Sausage Soup
Italian sausage, zucchini and spinach fettucine are featured in this beef broth soup seasoned flavored with red wine, basil and oregano.
Tuesday, December 29, 2020
Salad - Roasted Potato And Garlic Salad
Monday, December 28, 2020
Fruits And Vegetables - Meringue Cake With Whipped Cream And Raspberries
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!
Thursday, December 24, 2020
Wednesday, December 23, 2020
Tuesday, December 22, 2020
Monday, December 21, 2020
Fruits And Vegetables - Easy And Quick Halushki
You can make haluski, a comforting, hearty dish of bacon, egg noodles and cabbage, with only five ingredients in about half an hour.
Saturday, December 19, 2020
Cheese - Mexican Layered Dip
Like seven-layer salad, but with zesty Mexican ingredients that you can easily tuck into with chips.
Friday, December 18, 2020
Thursday, December 17, 2020
Side Dish - Yummy Yellow Taters

My two young boys would only eat boxed mashed potatoes, until I came up with this recipe. Little do they (and my finicky husband) know they are also eating their archenemy, onions!! This dish is different because you boil the seasoning with the potatoes instead of adding them later, thus a milder flavor. Serve piping hot with butter or homemade gravy although they don't need either. Enjoy!!!
Wednesday, December 16, 2020
Monday, December 14, 2020
Breakfast And Brunch - Vegan Apple Carrot Muffins
Grated carrot and apples, with applesauce and vegan egg replacer give these muffins a nice, moist texture. The amount of egg replacer may vary based on the particular brand you use; use 6 eggs worth.
Sunday, December 13, 2020
Saturday, December 12, 2020
Cheese - Savory Blue Cheese Cheesecake With Cherry Pear Compote And Cherry Balsamic Glaze
Friday, December 11, 2020
Thursday, December 10, 2020
Wednesday, December 9, 2020
Meat And Poultry - Sweet And Sour Drumettes
Drumettes baked in a sweet and sour mixture of soy sauce, vinegar, water and sugar. Short but sweet...and sour!
Tuesday, December 8, 2020
Herbs And Spices - Beef And Spinach Curry
Beef, spinach, tomatoes, and coconut milk are simmered together with a variety of spices, creating a wonderful curry.
Monday, December 7, 2020
Sunday, December 6, 2020
Saturday, December 5, 2020
Friday, December 4, 2020
Breakfast And Brunch - English Muffins
I've used this delicious recipe for about 29 years. They are very good . . . much better than any store-bought English Muffins I've ever had.
Thursday, December 3, 2020
Bbq Grilling - Super Grilled Salmon
This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.
Saturday, November 28, 2020
Herbs And Spices - Big James Pork Rub
Make your own pork rub with several spices, including paprika, chili powder, sugar, and cayenne pepper.
Friday, November 27, 2020
Thursday, November 26, 2020
Wednesday, November 25, 2020
Soups Stews And Chili - Sinigang Na Baka
Desserts - Buttercream Icing
An easy to make egg-free frosting that works great for decorating cookies for holidays, birthdays and parties.
Tuesday, November 24, 2020
Monday, November 23, 2020
Side Dish - Authentic German Potato Salad
Bacon adds flavor to this potato salad with a vinegar-based dressing. There are usually no leftovers, but if there are, they don't last long!
Sunday, November 22, 2020
Cheese - Creamy Peanut Butter Refrigerator Pie
This easy, no-bake refrigerator pie made with a prepared crust, peanut butter, cream cheese, and whipped dairy topping is loved by kids and adults alike.
Saturday, November 21, 2020
Pasta - Pasta With Fresh Tomato Sauce
This very quick pasta dish uses fresh tomatoes and basil tossed with Italian salad dressing and Parmesan cheese. It's a great meal to prepare in the summer after a long day in the garden!
Friday, November 20, 2020
Thursday, November 19, 2020
Cheese - Grilled Filet Mignon With Gorgonzola Cream Sauce
Tender filet mignon is drizzled with a savory Gorgonzola cream sauce and topped with crumbled bacon bits and sliced green onions.
Seafood - Suns Korean Marinating Sauce
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